• Meet Paige
  • Contact
  • Work With Me
  • Privacy Policy

My Modern Cookery

Classic Cooking with a Modern Twist

  • Appetizers
  • Drinks
  • Breads and Doughs
  • Breakfast
  • Desserts
  • Main Dishes
  • Snacks
  • Sides
  • Cookbooks

Chicken Cordon Bleu Burgers

0shares
  • Share
  • Tweet
These Chicken Cordon Bleu Burgers are incredibly easy to prepare and make a delicious and quick meal any night of the week! Chicken Cordon Bleu Burgers

So, how’s everyone doing with their New Year’s Resolutions? Did you survive your first few days at the gym? Did you sufficiently create a budget for the whole year? Yeah, me neither. I like to take baby steps with my goals… so I don’t get burned out, ya know? Anyway, these Chicken Cordon Blue Burgers have nothing to do with that. I just thought I would check in on you and give you some positive reinforcement.

I feel like I get in a rut of making a lot of appetizers and desserts for the blog, especially during the holidays. I felt like I was overdue to bring you a quick and delicious weeknight dinner idea that the whole family will love. First of all, there’s chicken. Whether it’s a whole bird, a breast, thigh or ground meat, you just can’t go wrong with chicken. Secondly, its strategically stuffed with thinly sliced ham and Swiss cheese, which lends the “cordon bleu” part of this recipe’s title. Lastly, it’s a burger and when all else fails, hand-held meals will win the family over every time.

You seriously have to try this burger. If nothing else, maybe it will help you with your resolution to cook at home more! (You really should.)

Chicken Cordon Bleu Burgers
Chicken Cordon Bleu Burgers

Chicken Cordon Bleu Burgers

Chicken Cordon Bleu Burgers
 
Author:
My Modern Cookery
Serves: 4 Burgers
Prep time: 15 mins
Cook time: 20 mins
Total time: 35 mins
Print
 
Ingredients
  • 1 tbsp vegetable oil
  • 1½ lbs ground chicken or turkey
  • 1 clove of garlic minced
  • 1 tbsp Worcestershire sauce
  • ½ tsp salt
  • ¼ tsp pepper
  • 1 cup shredded Swiss cheese
  • 8 thin slices deli ham
  • 4 Brioche buns
  • ¼ cup mayo
  • ¼ cup dijon mustard
  • lettuce, tomato and onion to serve
Instructions
  1. Preheat oil in a medium skillet over medium-high heat.
  2. In a bowl combine ground chicken or turkey, garlic, Worcestershire sauce and salt and pepper, to taste. Be careful not to over mix.
  3. Form 8 even thin patties, about ½-inch thick and set aside. On the center of four patties, lay down a slice of ham. Add a spoonful of Swiss cheese, then top with another slice of ham. Top each with another patty and seal the edges. Sear burgers over medium-high heat, flipping once until internal temperature reaches 165ºF, approximately 6 minutes each side.
  4. Stir together dijon mustard and mayo.
  5. Serve on Brioche buns with dijon mayo and any toppings you like.
3.3.2998

0shares
  • Share
  • Tweet

Main Dishes5 Comments

Search for more recipes!

« Ham and Cheddar Mini Frittatas
Southwestern Chicken Naan Pizza »

Comments

  1. Hadia says

    January 8, 2017 at 3:43 pm

    Hi Paige! Your food looks so enticing! Join our pinterest board if you like! https://www.pinterest.com/hadiascuisine/yummy-and-more/
    Happy Sunday!

    Reply
    • Paige says

      January 8, 2017 at 8:17 pm

      Thanks Hadia! I’ve joined the group and pinned the recipe. Thanks for the invite!

      Reply

Trackbacks

  1. Chicken Cordon Bleu Burgers - Yum Goggle says:
    January 7, 2017 at 4:41 pm

    […] GET THE RECIPE […]

    Reply
  2. 16 Easy and Healthy Meal Prep Ideas - Super Foods Life says:
    June 13, 2017 at 8:58 pm

    […] healthy does not rule out a good burger, even if it is a chicken burger, from time to […]

    Reply
  3. One Pot Chicken Cordon Bleu Hotdish - says:
    September 21, 2017 at 1:15 am

    […] Check out my Chicken Cordon Bleu Burgers! […]

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Rate this recipe:  

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Search for More Recipes!

bookcoverbookcover
The Home Cook’s Guide to Journaling: Organize Meal Plans, Grocery Shopping, and Food Budgets with One Notebook

Top 15 Recipes!

Low-Carb Million Dollar Zoodle Spaghetti

Low-Carb Million Dollar Zoodle Spaghetti

Easy Spicy Chicken Pad Thai

Slow Cooker Garlic Parmesan Spaghetti Squash

Slow Cooker Garlic Parmesan Spaghetti Squash

Pumpkin Carrot Pupcakes

Lavender and Honey soaked Lemon Cake

Lavender and Honey Soaked Lemon Cake

No-Knead Artisan Rolls

Savory Italian Zucchini Bread

Savory Italian Zucchini Bread

No-Knead Artisan Pickle Bread

Whole Wheat Oat Muffins

Molasses Dinner Rolls

Molasses Dinner Rolls

Eggnog Cinnamon Roll Ring

Bacon Cheeseburger Pizza with Dill Pickle Aioli

Bacon Cheeseburger Pizza with Dill Pickle Aioli

Boozy Peach-Blackberry Pie

Lemon Vegetable Pasta

One Pot Creamy Mushroom Pasta

One Pot Creamy Mushroom Pasta

Recent Comments

  • Liza on Savory Italian Zucchini Bread
  • Paige on Easy Spicy Chicken Pad Thai
  • ashok on Best Eggplant Parmesan Pizza
  • Doreen on Easy Spicy Chicken Pad Thai
  • Paige on Brown Butter Bucatini With Scallops and Broccolini
  • Email
  • Facebook
  • Instagram
  • Pinterest
  • Tumblr
  • Twitter

Copyright © 2021 · Savory theme by Restored 316