Kombucha Mimosa
Serves: 8-10 drinks
  • 4 cups chilled orange juice (I used fresh squeezed, which is preferred but not necessary)
  • 2 - 450ml bottles of kombucha, flavor of your choice (I used pineapple peach)
  1. Fill Champagne flutes half way with orange juice and fill the rest of the way with kombucha. Serve immediately
Recipe by My Modern Cookery at https://www.mymoderncookery.com/kombucha-mimosa/