Ham, Caramelized Onion, and Kale Cauliflower Pizza
Prep time
Cook time
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When pizza night rolls around, this low-carb Ham, Caramelized Onion, and Kale Cauliflower Pizza will be the icing on top of your healthy week!
Recipe type: Main
Cuisine: American
Serves: 2 Servings
  • 1 medium yellow onion, thinly sliced
  • 2 tbsp unsalted butter
  • 1 10.6 oz frozen cauliflower crust, prepared according to directions
  • ½ cup shredded mozzarella cheese
  • 4 slices Prime Fresh Honey Ham, torn into bite-sized pieces
  • ½ cup kale, chopped
  • Salt and pepper, to taste
  1. In a medium pan over medium heat, melt butter and add thinly sliced onion. Sauté, stirring frequently until the onions are brown and reduced, being careful not to burn. This should take about 15-20 minutes, set aside.
  2. Prepare frozen cauliflower crust according to directions on the box. In general, you will preheat the oven to 450°F and crisp the crust prior to topping. When the crust is ready, carefully top with shredded mozzarella, Prime Fresh Honey Ham, chopped kale, and caramelized onions. Season with a sprinkle of salt and pepper and return to the oven to melt the cheese, about 5 minutes. Slice into wedges and serve immediately.
Recipe by My Modern Cookery at https://www.mymoderncookery.com/ham-caramelized-onion-and-kale-cauliflower-pizza/