These Greek Chicken Salad Pitas are going to be your new meal prep favorite! Whip them up on Sunday, and you’ll have lunch all week long!
This is a sponsored conversation written by me on behalf of Tyson Foods, Inc. The opinions and text are all mine.
Aren’t you tired of eating the same boring sandwich or salad for lunch day after day? These flavorful Greek Chicken Salad Pitas are easy to meal prep for the week and you’ll look forward to your lunch break every day.
Chicken salad is always one of my favorite go-to meals that I can keep in my fridge for emergencies. But, there are a few keys requirements that I always have to tick off for it to be perfect. The most important thing is juicy chicken breast. When I’m looking for an easy and convenient option, I make sure to swing by the refrigerated meat case at my local Kroger to pick up a few packages of Tyson® Refrigerated Fully Cooked Chicken Breast Strips. Whether I throw them on top of a salad, toss them with pasta, or pile them in enchiladas, I know that I have a nutritious chicken option that has no added hormones or steroids, and are raised with no antibiotics… ever. Yes, please. Thanks to the convenience of the re-sealable zipper, you can take out as much or as little of the chicken strips as you like to make your dish of choice. Since we’re making enough chicken salad to serve six, we’re using two whole 12oz packages, which, BTW cost less per ounce than their competitors. Just sayin’.
The second chicken salad criteria I have is the crunch. Sometimes it’s via fruit like apples or grapes, sometimes it’s also with a nut like pecans or walnuts. But, today it’s with crisp cucumber.
Then you have the flavorings, which this salad is lacking none of. Feta, olives, parsley, tomatoes, garlic, and lemon.. oh my!
Be sure to visit kroger.com to load up your Kroger Plus Card with THIS digital coupon for Tyson Products. I’m bad about walking around Kroger while simultaneously adding digital coupons to my card from the app. So you should not be like me and do it beforehand to save yourself some time. You’re welcome for the pro-tip.
Whether you’re a seasoned chef or a kitchen newbie, this no-cook dish is one that you’re going to be making over and over again with the help of Tyson Foods Refrigerated Fully Cooked Chicken Breast Strips. If you’re currently housing another brand in your crisper, try theirs and you won’t be disappointed with newly improved packaging, flavor, and price. Enjoy!
“Federal Regulations prohibit the use of added hormones or steroids in chicken”
- 3/4 cup Greek yogurt
- 2 tbsp fresh lemon juice
- 3 cloves of grated garlic
- 1 medium cucumber, peeled, deseeded, and chopped
- 2 12oz packages of Tyson Foods Refrigerated Fully Cooked Chicken Breast, diced
- 4 Roma tomatoes, chopped
- 3 oz feta cheese, crumbled
- 1/4 Kalamata olives, chopped
- 2 tbsp fresh parsley, chopped
- Salt and Pepper to taste
- Pitas for serving
- Combine all of the ingredients, except for the pitas, in a large bowl and mix well to combine. Chill for at least 30 minutes and spoon into pitas.
Quick and Easy Tuna Melt -
Sunday 5th of April 2020
[…] If you’re looking for more work work-friendly lunches, try my Greek Chicken Salad Pitas! […]
vivian
Saturday 20th of October 2018
Looking through the recipe, though, I wonder if red onion was supposed to be in there too.
Paige
Sunday 21st of October 2018
So glad you and your family liked these! Thanks for pointing the red onion's that were missing. I can't believe I left it off the list.
vivian
Saturday 20th of October 2018
My family enjoyed this very much with the olives on the side for those who don't like them. Thanks for a great recipe!