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Posts from: March 2016

Shaved Carrot Salad With Blood Orange Vinaigrette

I’m SO ready for spring! The weather around here has been absolutely beautiful as of late. By “absolutely beautiful”, I mean that it’s been solid 70 degrees throughout the week and 30’s on the weekend. Per the usual Kentucky spring guidelines. With that being said, it’s time for spring salad season and this Shaved Carrot Salad …

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Chocolate, Coconut and Walnut Waffles

Brunch. Is. My. Jam. And so are these Chocolate, Coconut and Walnut Waffles. By brunch I mean… eating foods that would normally be enjoyed at a decent morning hour, but I eat as a 3 o’clock indulgence and call it “brunch”. I love trying new places to have brunch on the weekends, but sometimes leaving …

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